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A smooth, creamy yoghurt made from pure sheep’s milk, healthy active cultures and nothing else.
Our Natural Yoghurt is blended with the famous Kangaroo Island Ligurian Bee honey to make this luxurious yoghurt.
This creamy, piquant and lightly zesty cheese is perfect with a slice of sourdough, on bruschetta or in mousaka and spanakopita.
This buttery, smooth and richly flavored cheese is great by itself or crumbled over risotto, pasta or paella.
BBQ, grill or pan-fry this cheese to reveal its luxurious silky texture, mild but tangy flavour and pleasant, salty finish.
Lightly salted, creamy and tangy, this handmade feta is perfect for your favorite salad and pasta or mix with olive oil and herbs to serve with crusty bread.
A deliciously creamy, buttery texture and lightly honeyed, lingering finish. Perfect with a full bodied red, quince paste and crusty bread.
Traditional sheep milk ricotta is prized for its eating and cooking qualities with a sweet, delicate flavour. Our preservative free ricotta comes vac-packed to maximize shelf life.
There’s Labneh, then there is sheep's milk labneh! Labneh is a soft white cheese made from yoghurt, with a slightly lemony taste. It makes a beautiful spread or swirl through your favourite soup or curry.
Watch a selection of video clips to learn more ...
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